I recently came across a very interesting paper by the research team of Gerald Reaven, an endocrinologist at Stanford. He has long been one of the leading researchers studying insulin resistance, the metabolic syndrome, and their association with obesity. Reaven's research, and that of many others, suggests that insulin resistance is a central part of the constellation of metabolic disturbances that are so common in affluent nations*. We also have good reason to believe that it contributes to cardiovascular risk.
All the way back in 1998, Reaven's group published a paper that should raise the eyebrows of anyone interested in cardiovascular health (1).
Friday, May 29, 2015
Friday, May 15, 2015
Wednesday, May 13, 2015
Recent Interviews
Here are two recent interviews I'd like to share with readers:
Danny Lennon of Sigma Nutrition
Danny Lennon is an evidence-based nutrition coach who publishes a podcast called Sigma Nutriton Radio. We had a nice conversation about why we overeat, including energy homeostasis and the personal economics of food choice. The podcast has a high production value. You can listen to the interview here.
Angelo Coppola of Latest in Paleo
Angelo Coppola and I hit it off recently due to our mutual interests in gardening and self-reliance. We recently had a nice conversation about hunter-gatherer dietary patterns, the personal economics of food choice, US diet history, legumes and the Paleo diet, and how much meat we should eat. You also get to hear a personal story about the only existing video of me as a child (that I'm aware of). This one also has a high production value. You can listen to it here.
Danny Lennon of Sigma Nutrition
Danny Lennon is an evidence-based nutrition coach who publishes a podcast called Sigma Nutriton Radio. We had a nice conversation about why we overeat, including energy homeostasis and the personal economics of food choice. The podcast has a high production value. You can listen to the interview here.
Angelo Coppola of Latest in Paleo
Angelo Coppola and I hit it off recently due to our mutual interests in gardening and self-reliance. We recently had a nice conversation about hunter-gatherer dietary patterns, the personal economics of food choice, US diet history, legumes and the Paleo diet, and how much meat we should eat. You also get to hear a personal story about the only existing video of me as a child (that I'm aware of). This one also has a high production value. You can listen to it here.
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