Whole Health Source
Thursday, June 24, 2010

Interview with Jimmy Moore

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About two months ago, I did an interview with Jimmy Moore of the Livin' la Vida Low Carb internet empire. I hardly remember what we ta...
30 comments:
Tuesday, June 22, 2010

In Search of Traditional Asian Diets

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It's been difficult for me to find good information on Asian diets prior to modernization. Traditional Chinese, Taiwanese and Japanese d...
71 comments:
Wednesday, June 16, 2010

Low Micronutrient Intake may Contribute to Obesity

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[2013 update: I'm skeptical of the idea that micronutrient insufficiency/deficiency promotes obesity.  Although the trial discussed belo...
55 comments:
Monday, June 14, 2010

New Layout

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I thought I'd spruce the place up a bit! Let me know what you think in the comments.
50 comments:
Thursday, June 10, 2010

Nitrate: a Protective Factor in Leafy Greens

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Cancer Link and Food Sources Nitrate (NO3) and nitrite (NO2) are molecules that have received a lot of bad press over the years. They are...
59 comments:
Saturday, June 5, 2010

Fermented Grain Recipes from Around the World

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In my last two posts on grains, I described how traditional food processing methods make grains more nutritious and digestible ( 1 , 2 ). I...
39 comments:
Saturday, May 29, 2010

Does Red Wine Protect the Cardiovascular System?

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The 'French paradox' rears its ugly head again. The reasoning goes something like this: French people eat more saturated animal fat...
66 comments:
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About Me

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Stephan Guyenet
I'm a writer and science consultant with a background in neuroscience and obesity research. I have a BS in biochemistry and a PhD in neurobiology. I'm the author of "The Hungry Brain: Outsmarting the Instincts That Make Us Overeat".
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